Slow cooker chicken stew recipe brings warmth and comfort to your table, making it perfect for chilly evenings. This hearty dish is full of tender chicken, savory vegetables, and rich flavors that meld beautifully as it simmers. With minimal effort, you can enjoy a delicious meal that fills your home with irresistible aromas. Gather around the table and serve this delightful stew for a satisfying family dinner or a comforting meal after a long day.
Table of Contents
Ingredients You’ll Need
Key Ingredients for Slow Cooker Chicken Stew
- 2 pounds boneless, skinless chicken thighs or breasts
- 3 carrots, diced
- 3 celery stalks, diced
- 1 onion, diced
- 4 medium-sized potatoes, peeled and cubed
- 4 cloves garlic, minced
- 4 cups low-sodium chicken broth
- 2 tablespoons tomato paste
- 1 teaspoon dried thyme
- 2 bay leaves
- Salt and pepper to taste
- 1/4 cup flour (optional, for thickening)
- Fresh parsley, chopped (for garnish)
Optional Ingredients for Customization
- Peas
- Corn
- Green beans
Preparation Steps
Searing the Chicken for Enhanced Flavor
First, heat a skillet over medium-high heat. Sear the chicken until it turns golden brown on all sides. This step adds depth to the flavor, enhancing the overall taste of your stew.
Combining Ingredients in the Slow Cooker
Transfer the seared chicken into your slow cooker. Add in the diced carrots, celery, onion, cubed potatoes, minced garlic, and bay leaves. Sprinkle dried thyme, salt, and pepper over the mixture, stirring gently to combine all the ingredients.
Cooking Time and Temperature Settings
Pour the low-sodium chicken broth over the ingredients. If you prefer a thicker stew, add flour and stir until it’s well incorporated. Cover your slow cooker and set it to cook on low for 6-8 hours or on high for 3-4 hours.
Serving Suggestions and Garnishing
Once the cooking time is complete, ladle the warm chicken stew into bowls. Garnish with freshly chopped parsley for a pop of color and flavor. This dish pairs beautifully with crusty bread or a simple garden salad.
Benefits of Slow Cooker Chicken Stew
Convenient and Time-Saving Meal Prep
One of the best parts of this slow cooker chicken stew recipe is its convenience. You can prep everything in the morning, set it, and forget it until dinner time. This allows you to focus on your day without fussing over the stove.
Versatile Recipe for Different Tastes
This recipe is incredibly versatile. Feel free to customize it with your favorite vegetables or spices to suit your taste preferences. Whether you like it spicier or prefer a milder flavor, the slow cooker can accommodate your culinary desires.
Healthy and Nutritious Ingredients
Each ingredient in this stew contributes to a nourishing meal. Packed with protein and vegetables, it’s a wholesome dish that supports a balanced diet.
Comfort Food for Any Season
Slow cooker chicken stew is the ultimate comfort food, making it a fantastic choice for any season. Enjoy it warm in winter or as a light meal in spring. Its delightful flavors will always hit the spot.
FAQs About slow cooker chicken stew recipe
How to make a slow cooker chicken stew?
To make a slow cooker chicken stew, sear your chicken, combine it with diced vegetables and seasonings in the slow cooker, add chicken broth, and cook on low for 6-8 hours or high for 3-4 hours.
How to make slow cooker stew?
Making slow cooker stew is simple: brown your meat, add vegetables, broth, and seasonings, then cook on low or high according to your preference.
What to cook with chicken in a slow cooker?
You can cook a variety of ingredients with chicken in a slow cooker, including vegetables like carrots, potatoes, and peas, as well as different herbs and spices for flavor.
How to make a chicken stew?
To make chicken stew, brown the chicken, then simmer it with vegetables, herbs, and stock until everything is tender and flavors meld together.
More Delicious Recipes to Try Next
- Slow Cooker Chicken Breasts
- Crockpot Chicken Tortellini
- Crockpot Chicken Parmesan
- Honey Garlic Chicken
- Chicken Pastry Recipes
Conclusion
This easy slow cooker chicken stew recipe not only delivers comfort but also offers a chance to customize your meals. For more inspiration, check out Elly’s Recipes on Pinterest for countless ideas that will keep your culinary creativity flowing. Enjoy every cozy bite of your stew, knowing you’ve made a wholesome meal with love and care.
For more tasty ideas, check out Elly’s Recipes on Pinterest.
Easy Slow Cooker Chicken Stew Recipe for Cozy Nights
Equipment
- skillet
- Slow cooker
Ingredients
- 2 pounds boneless, skinless chicken thighs or breasts
- 3 carrots, diced
- 3 celery stalks, diced
- 1 onion, diced
- 4 medium-sized potatoes, peeled and cubed
- 4 cloves garlic, minced
- 4 cups low-sodium chicken broth
- 2 tablespoons tomato paste
- 1 teaspoon dried thyme
- 2 bay leaves
- Salt and pepper to taste
- 1/4 cup flour (optional, for thickening)
- Fresh parsley, chopped (for garnish)
Instructions
- Sear the chicken in a hot skillet until golden brown for enhanced flavor.
- Transfer the seared chicken, diced vegetables, cubed potatoes, minced garlic, and bay leaves into the slow cooker.
- Add dried thyme, salt, and pepper, then stir to combine.
- Pour chicken broth over the mixture and add flour if a thicker stew is desired.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve the stew in bowls and garnish with fresh parsley.