Pumpkin Fruit Tray (Fun and Healthy Halloween Snack)

Name: Pumpkin Fruit Tray
Prep time: 10 min
Total time: 10 min
Cuisine: Seasonal
Ingredients: 12 clementines, peeled and separated into wedges; 1 cup red grapes, washed and separated; ½ Granny Smith apple, sliced into wedges; ½ cup blueberries, washed; 6 large strawberries, halved; 1 large round platter

Jump to Recipe·Leave a Review

Halloween doesn’t have to be all about candy. This bright and playful pumpkin fruit tray brings the same festive spirit with juicy clementines, sweet strawberries, crisp apples, and more. It’s a cheerful snack kids can help create, and you’ll love that it’s fresh, wholesome, and done in just minutes.

Why You’ll Love This Pumpkin Fruit Tray

This recipe is quick and fun to prepare, making it a hit for busy families. It’s naturally vegan, gluten free, and allergy friendly, so everyone at the party can enjoy it. You can serve it as a centerpiece on your table and watch kids’ faces light up when they recognize the pumpkin face. It’s also budget friendly since it uses simple, seasonal fruit. If you’re already making a fall fruit salad, this tray is a playful way to carry the harvest theme straight onto your snack table.

Ingredients You’ll Need

12 clementines, peeled and separated into wedges
1 cup red grapes, washed and separated
½ Granny Smith apple, sliced into wedges
½ cup blueberries, washed
6 large strawberries, halved
1 large round platter

How to Make a Pumpkin Fruit Tray

Step 1 – Prep the fruit

Peel the clementines and split them into sections. Wash the grapes, blueberries, and strawberries. Slice the apple into wedges.

Step 2 – Build the pumpkin face

Arrange clementine wedges to completely cover the platter in a round pumpkin shape. Add halved strawberries in the shape of a wide smile.

Step 3 – Add the details

Place blueberries in the center to form a cute nose. Use grapes for the eyes, creating two circles. Tuck the apple slices at the top to serve as the pumpkin stem.

Step 4 – Serve and enjoy

Set the tray on the table and let guests dig in. It’s especially fun for kids to grab pieces while they admire the smiling pumpkin.For a Halloween dessert table, this pairs wonderfully with nutter butter ghost cookies that bring a sweet and spooky touch alongside your fresh fruit.

Variations and Creative Twists

Use mandarin oranges if you don’t have clementines. Blackberries or kiwi slices make great eyes and stems. You can also place small bowls of fruit dip around the tray for extra flavor. f you’re preparing a bigger party spread, think about adding witch’s potion punch as a refreshing drink to keep the theme going.

Tips for the Best Fruit Tray

Keep extra fruit handy to refill your platter as guests snack. Wash and cut the fruit a few hours ahead, then store it in the fridge until serving time. Leftovers can be kept in airtight containers for up to three days. If you’re having trouble shaping the nose or eyes, use a small dipping bowl filled with fruit to keep the design neat.

FAQs About Pumpkin Fruit Tray

Can I make it ahead of time

Yes, you can prep the fruit a few hours before the party. Store it in the refrigerator and assemble right before serving so the design looks fresh.

What fruits can I swap in

Almost any colorful fruit works. Try raspberries, kiwi, pineapple, or even slices of peach. Seasonal options make the tray extra special.

How do I keep fruit fresh for a party

Pat the fruit dry after washing to avoid excess moisture. Keep the tray covered with plastic wrap in the fridge until you’re ready to put it out.

Bring a burst of color and health to your spooky season with this pumpkin fruit tray. Try it with your kids, share your version in the comments, and don’t forget to save it to Pinterest for later.

Follow us on Pinterest for more cozy recipes or join the fun on Facebook.