Easy chocolate covered strawberries are the perfect treat for any occasion. With their luscious chocolate coating and the juicy burst of fresh strawberries, these delightful bites are not only a feast for the eyes but also a heavenly indulgence. Whether it’s a romantic evening or a fun gathering, they bring a touch of sweetness that everyone loves. Serve them chilled for a refreshing snack that never fails to impress!
Table of Contents
Easy Chocolate Covered Strawberries
Ingredients
- Fresh strawberries
- Chocolate chips (any type)
- Crisco (1/2 to 1 tsp per 1/2 cup of chocolate chips)
Instructions
To make these delightful chocolate covered strawberries, start by preparing your workspace. First, prepare a small, deep bowl for dipping the strawberries and line a cookie sheet with wax paper for easy clean-up.
Next, wash and thoroughly dry the strawberries. Ensure they are completely dry, as any water can interfere with the chocolate coating.
In a microwave-safe bowl, combine the chocolate chips and Crisco. Heat in the microwave for 40 seconds, then stir.
If the chocolate is not about 80% melted, continue microwaving in 10-second intervals, stirring after each until it reaches that point.
Now, grasp each strawberry by the greens and dip it into the melted chocolate, ensuring it’s well-coated. Place the coated strawberries on the wax paper and repeat until all strawberries are coated.
Allow the chocolate to cool and harden. If you’re in a hurry, you can speed up the process by placing the cookie sheet in the refrigerator.
Tips for Perfect Chocolate Coating
For the best results, ensure your strawberries are completely dry before dipping to avoid any issues with the chocolate seizing. Remember, the chocolate will finish melting while you stir, so stop heating once 80% of the pieces are melted for a smooth coating.
Variations of Chocolate Covered Strawberries
Using Different Types of Chocolate
Don’t hesitate to experiment with various types of chocolate! Milk chocolate, dark chocolate, or white chocolate all bring their unique flavors to these sweet treats.
Adding Toppings and Garnishes
Get creative with toppings! You can sprinkle crushed nuts, mini chocolate chips, or colorful sprinkles on top of the chocolate before it hardens for added texture and visual appeal.
Storage Tips for Chocolate Covered Strawberries
To keep your chocolate covered strawberries fresh, store them in the refrigerator. This will help maintain their texture and flavor. Be sure to consume them within a few days for the best experience!
FAQs
How to store chocolate-covered strawberries?
Store chocolate-covered strawberries in the refrigerator to keep them fresh. Consume within a few days for the best taste.
Why do people give chocolate-covered strawberries?
Chocolate-covered strawberries are a romantic gift, often given on special occasions like Valentine’s Day, as they are both delicious and visually appealing.
How long does it take for chocolate-covered strawberries to set?
It typically takes about 30 minutes for chocolate-covered strawberries to set at room temperature; you can speed this up by placing them in the refrigerator.
How to do chocolate strawberries?
To make chocolate strawberries, melt chocolate chips with Crisco, dip fresh strawberries, and let them cool on wax paper.
More Delicious Recipes to Try Next
- Valentine’s Day Oreo M&M’s Cookies
- Valentine’s Day Dessert Board
- Chocolate Peanut Butter Heart Desserts
- Heart Shaped Valentine Macarons
- No-Bake Oreo Truffle Balls
Conclusion
Making easy chocolate covered strawberries is a simple yet rewarding endeavor. They offer a delightful blend of flavors and textures that everyone will adore. For more delicious ideas to sweeten your day, check out our Pinterest page at Elly’s Recipes for tips and inspiration.
Easy Chocolate Covered Strawberries
Equipment
- microwave
- bowl
- cookie sheet
- Wax paper
Ingredients
- Strawberries
- 1 cup Chocolate chips (any type)
- 1/2 to 1 tsp Crisco per 1/2 cup of chocolate chips
Instructions
- Prepare a bowl for dipping and line a cookie sheet with wax paper. Wash and dry the strawberries thoroughly.
- In a microwave-safe bowl, combine chocolate chips and Crisco, then heat for 40 seconds and stir.
- Continue microwaving in 10-second intervals until the chocolate is about 80% melted, then dip each strawberry into the chocolate.
- Place the coated strawberries on the wax paper and repeat until all are coated. Allow to cool and harden, or refrigerate to speed up the process.