Easy Cracked Out Tater Tot Casserole for a Cozy Brunch

Name: Easy Cracked Out Tater Tot Casserole for a Cozy Brunch
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 2 lb bacon; 1 30-32 oz bag frozen tater tots; 1 oz package ranch dressing mix; 2 cups shredded cheddar cheese; 8 large eggs; 2 cups milk

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Cracked Out Tater Tot is the perfect dish for your Easter brunch gathering! This comforting casserole combines crispy bacon, cheesy goodness, and fluffy tater tots, creating a delightful experience for your taste buds. Not only is it easy to whip up, but it also makes for an impressive centerpiece at any celebration. Get ready to indulge in a warm, hearty dish that will have everyone coming back for seconds!

Cracked Out Tater Tot casserole with crispy bacon and cheese

Delicious Cracked Out Tater Tot casserole with bacon and cheese.

Cracked Out Tater Tot Casserole Ingredients

Essential Ingredients for the Recipe

2 lb bacon
1 (30-32 oz) bag frozen tater tots
1 (1 oz) package ranch dressing mix
2 cups shredded cheddar cheese
8 large eggs
2 cups milk

Optional Ingredients and Variations

Turkey bacon for a lower-calorie option
Chopped green onions for added flavor
Bell peppers or spinach for a veggie boost

Step-by-Step Instructions

Preparing the Ingredients

Begin by preheating your oven to 350ºF and lightly coat a 9×13-inch baking dish with cooking spray. Next, cook the bacon in a large skillet until crispy, then chop it into bite-sized pieces. The aroma of sizzling bacon will make your kitchen feel inviting!

Mixing the Tater Tot Casserole

In a large bowl, combine the frozen tater tots, cooked bacon, and shredded cheddar cheese. Make sure everything is well mixed before transferring this delicious blend into the prepared baking dish. Then, in another bowl, whisk together the eggs, ranch dressing mix, and milk, creating a creamy mixture that will soak into the tater tots.

Baking the Casserole

Pour the egg mixture over the tater tot blend, ensuring even coverage. If you’re not baking immediately, cover the dish and refrigerate. When ready, bake for 50 to 60 minutes, or until the eggs are fully set and the top is golden brown. The tantalizing smell will fill your home, making it hard to resist!

Tips for the Best Cracked Out Tater Tot Casserole

Make-Ahead Instructions

This casserole can be prepared the night before and stored in the refrigerator. Just pop it in the oven when you’re ready to serve, saving you precious time on brunch day.

Storage and Reheating Tips

If you have leftovers, store them in an airtight container in the fridge for up to five days. To reheat, simply place individual portions in the microwave or warm the whole dish in the oven until heated through.

Serving Suggestions

Serve your Cracked Out Tater Tot Casserole with a side of fresh fruit or a light salad for a balanced meal. It’s also great with a dollop of sour cream or guacamole on top for an extra layer of flavor!

FAQs

What are tater tots made out of?

Tater tots are primarily made from grated or shredded potatoes, which are then deep-fried or baked until crispy.

How to tell if tater tots are done?

Tater tots are done when they are golden brown and crispy on the outside, and tender on the inside.

How do you eat tater tots?

Tater tots can be eaten on their own as a snack, or served as a side dish. They can also be topped with cheese, chili, or served with dipping sauces.

How long do tater tots last in the fridge?

Tater tots can last in the fridge for up to five days when stored in an airtight container.

More Delicious Recipes to Try Next

Conclusion

Your Easter brunch will be unforgettable with this Cracked Out Tater Tot Casserole on the table. For more delicious inspiration, check out Elly’s Recipes on Pinterest for creative ideas and mouthwatering dishes that will impress your guests. Enjoy every bite of this cozy, cheesy delight!