There’s just something magical about sipping a margarita with a fall twist. This Pumpkin Spice Margarita brings together smooth tequila, tangy lime, and the cozy spices we all crave when the leaves start turning. It’s sweet, spiced, and citrusy all at once, the perfect cocktail for Halloween parties, Thanksgiving dinners, or just a night curled up on the couch.
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Why You’ll Love This Pumpkin Spice Margarita
This cocktail isn’t just pretty, it’s a flavor bomb. You get the bright kick of lime, the warmth of tequila, and that pumpkin spice hug we wait all year for. It’s simple enough for a weeknight but festive enough to impress guests. Plus, you can shake it up in just minutes, making it the perfect signature drink for fall gatherings. Serve this drink with a cozy bowl of Turkey Sweet Potato Chili for the ultimate fall dinner night.
Ingredients You’ll Need
2 oz tequila (Blanco for crisp, reposado for warmth)
1 oz orange liqueur (Cointreau or Triple Sec)
1 oz fresh lime juice (always squeeze fresh)
1 oz pumpkin spice syrup (homemade or store-bought)
½ oz agave syrup or honey
Ice
Cinnamon sugar mix for rimming the glass
Lime wedge and cinnamon stick for garnish
Tools You’ll Need
Cocktail shaker
Jigger for accurate pours
Bar spoon
Rocks glass or margarita glass
Small plate for rim prep
How to Make Pumpkin Spice Margarita
- Rim the glass by mixing cinnamon and sugar on a small plate. Rub a lime wedge around the rim of your glass, then dip it in the mixture.
- Combine ingredients by adding tequila, orange liqueur, lime juice, pumpkin spice syrup, and agave into a shaker with ice.
- Shake it up for about 15 seconds until it’s icy cold and well blended.
- Pour and serve by straining into your rimmed glass filled with ice.
- Garnish with a lime wedge and cinnamon stick for that extra festive touch.
Homemade Pumpkin Spice Syrup
Want to make your own syrup? It’s simple and makes your cocktail taste extra special.
½ cup pumpkin puree
½ cup sugar
½ cup water
1 teaspoon pumpkin pie spice
1 teaspoon vanilla extract
Heat everything in a saucepan for 5 to 10 minutes, stirring until smooth. Strain, cool, and keep in the fridge for up to two weeks.
Flavor Notes – What It Tastes Like
Every sip starts bright and tangy with lime, then melts into the smooth warmth of tequila and sweet spice. The pumpkin spice syrup brings cinnamon, nutmeg, and cloves to the party, while the cinnamon sugar rim adds an extra sweet crunch.
Fun Garnish & Presentation Ideas
A cinnamon stick for a cozy stirrer
A lime wedge for a citrusy pop
Even a mini pumpkin candy for a playful touch
Perfect Pairings
his margarita loves good company. Try it with creamy pumpkin risotto or a warm pumpkin soup, or keep it simple with a bowl of spiced nuts for a crunchy bite. It’s also delicious alongside chicken tacos or cheesy quesadillas that soak up those tangy citrus notes. And when your sweet tooth calls, pair it with pumpkin tiramisu cookies or a batch of cinnamon sugar doughnuts. Hosting a bigger crowd? Pour a festive pitcher of apple cider sangria or serve caramel spiced apple cider for a cozy drink spread.
FAQs
Can I use store-bought pumpkin spice syrup?
Yes, totally. Just grab a good quality one that isn’t too sweet.
Can I make it frozen?
Absolutely. Blend everything with ice until smooth for a slushy-style margarita.
What’s the best sweetener to use?
Agave is classic, but honey or maple syrup adds amazing flavor too.
Can I make this ahead of time?
You can prep the syrup and rim glasses in advance, but shake the drink fresh for the best taste.
What’s the best tequila to use?
Blanco for crisp and clean, reposado for smooth and spiced
Final Sip
The Pumpkin Spice Margarita is cozy, spiced, and just the right amount of tangy. Shake it up for a fall party or sip it by the fire, you’ll love every golden orange sip. Try it, snap a photo, and don’t forget to pin it or leave a comment below.
Cheers! Follow us on Pinterest for more cozy fall sips, or join the fun on Facebook.
Pumpkin Spice Margarita
- Total Time: 5 minutes
- Yield: 1 cocktail 1x
Description
There’s just something magical about sipping a margarita with a fall twist. Smooth tequila, tangy lime, and cozy pumpkin spice come together in this festive cocktail that’s sweet, spiced, and citrusy all at once. It’s perfect for Halloween parties, Thanksgiving dinners, or simply a cozy night on the couch.
Ingredients
- 2 oz tequila (Blanco for crisp, reposado for warmth)
- 1 oz orange liqueur (Cointreau or Triple Sec)
- 1 oz fresh lime juice
- 1 oz pumpkin spice syrup (homemade or store-bought)
- 1/2 oz agave syrup or honey
- Ice
- Cinnamon sugar mix (for rimming)
- Lime wedge and cinnamon stick (for garnish)
Instructions
- Mix cinnamon and sugar on a small plate. Rub a lime wedge around the rim of a glass, then dip it in the mixture to coat.
- In a cocktail shaker, combine tequila, orange liqueur, lime juice, pumpkin spice syrup, and agave. Add ice.
- Shake vigorously for about 15 seconds until chilled and well combined.
- Strain into the prepared glass filled with ice.
- Garnish with a lime wedge and cinnamon stick before serving.
Notes
For a homemade touch, make your own pumpkin spice syrup by simmering 1/2 cup pumpkin puree, 1/2 cup sugar, 1/2 cup water, 1 teaspoon pumpkin pie spice, and 1 teaspoon vanilla extract for 5–10 minutes. Strain, cool, and store in the fridge for up to two weeks. Try making a frozen version by blending everything with ice until slushy.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Shaken
- Cuisine: Mexican-Inspired
Nutrition
- Serving Size: 1 cocktail
- Calories: 210
- Sugar: 18g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg