This St. Patrick’s Day popcorn recipe combines the fun of popcorn with the festive spirit of the holiday. With its sweet and salty flavors, this treat is not only easy to make but also a delightful addition to any celebration. Imagine a bowl of vibrant green popcorn, drizzled with chocolate and sprinkled with festive candies, perfect for sharing with family and friends during the holiday.
Table of Contents
St. Patrick’s Day Popcorn Recipe
Ingredients
- 1 bag of microwave popcorn (light or regular butter, full-sized)
- 1 cup green chocolate candy melts
- ½ cup white chocolate candy melts
- St. Patrick’s Day sprinkles
- Green Mint M&Ms
Instructions
- Prepare the popcorn and discard any unpopped kernels.
- Divide the candy melts into separate bowls or measuring cups by color.
- Heat the green candy melts in the microwave for 40 seconds, then stir. Continue heating in 20-second intervals until fully melted and smooth (1-2 minutes total).
- Drizzle the melted green chocolate over the popcorn and mix thoroughly using a silicone spatula and your hands. Spread the coated popcorn onto a large serving platter or baking sheet.
- Melt the white chocolate candy melts and drizzle over the popcorn. Immediately sprinkle with St. Patrick’s themed candy sprinkles to help them stick.
- Add the M&Ms on top. Let the popcorn cool for a few minutes before serving.
Tips for Perfect St. Patrick’s Day Popcorn
Serving Suggestions
For an eye-catching presentation, serve your popcorn on a decorative platter. If you plan to bag the popcorn for a party favor, using a baking sheet works just as well. Consider adding some green sugar sprinkles during the coating process for an extra festive touch.
Storage Instructions
To keep your popcorn fresh and delicious, store it in an airtight container. This will help maintain its crispiness and flavor for several days, making it a great make-ahead treat for St. Patrick’s Day gatherings.
More Delicious Recipes to Try Next
- Irish Vegetarian Stew
- Movie Night Snack Board
- Valentine’s Day Dessert Board
- Valentine’s Day Finger Foods
- Valentine’s Day Appetizers
FAQs
How long does chocolate covered popcorn last?
Chocolate covered popcorn can last for about 1-2 weeks when stored in an airtight container at room temperature.
How do you turn popcorn green?
You can turn popcorn green by drizzling it with melted green chocolate candy melts or by adding green food coloring to the melted chocolate.
What is the most common food eaten on St. Patrick’s Day?
Corned beef and cabbage is one of the most common foods eaten on St. Patrick’s Day, along with Irish soda bread and various festive desserts.
Conclusion
This St. Patrick’s Day popcorn recipe is a crowd-pleaser that’s both simple to make and visually appealing. Your loved ones will enjoy this sweet and salty treat while celebrating the holiday. For more festive inspiration, check out Elly’s recipes on Pinterest for additional ideas. Happy St. Patrick’s Day!
Easy St. Patrick’s Day Popcorn Recipe That Delights
Equipment
- microwave
- silicone spatula
- large serving platter or baking sheet
Ingredients
- 1 bag microwave popcorn (light or regular butter, full-sized)
- 1 cup green chocolate candy melts
- ½ cup white chocolate candy melts
- St. Patrick’s Day sprinkles
- Green Mint M&Ms
Instructions
- Prepare the popcorn and remove any unpopped kernels.
- Divide the candy melts by color into separate bowls.
- Melt the green candy melts in the microwave, stirring until smooth.
- Drizzle the melted green chocolate over the popcorn and mix well.
- Melt the white chocolate and drizzle it over the popcorn, then add sprinkles.
- Top with Green Mint M&Ms and let cool before serving.