Easy St. Patrick's Day Popcorn Recipe That Delights
This Easy St. Patrick's Day Popcorn Recipe is a delightful treat combining sweet and salty flavors, perfect for celebrating the holiday.
Equipment
- microwave
- silicone spatula
- large serving platter or baking sheet
Ingredients
- 1 bag microwave popcorn (light or regular butter, full-sized)
- 1 cup green chocolate candy melts
- ½ cup white chocolate candy melts
- St. Patrick's Day sprinkles
- Green Mint M&Ms
Instructions
- Prepare the popcorn and remove any unpopped kernels.
- Divide the candy melts by color into separate bowls.
- Melt the green candy melts in the microwave, stirring until smooth.
- Drizzle the melted green chocolate over the popcorn and mix well.
- Melt the white chocolate and drizzle it over the popcorn, then add sprinkles.
- Top with Green Mint M&Ms and let cool before serving.
Notes
Serving on a platter is recommended for presentation, but a baking sheet can be used if the popcorn will be bagged. Optional: Add green sugar sprinkles during the coating process.