Bright, tangy, and quick to pull together, this salad makes a lovely springtime meal or side that balances sweet strawberries, creamy goat cheese, and a punchy balsamic glaze.
Dry ingredients thoroughly after washing to prevent a soggy salad. Add the balsamic glaze sparingly at first; you can always add more to taste. Keep dressing and delicate toppings separate if making ahead for up to a day. Serve immediately after tossing to preserve texture and color. Swap in a firmer berry or extra nuts for more bite.
Keyword balsamic glaze, goat cheese, Quick Recipes, spring salad, strawberries