Go Back

Halloween Pretzels That'll Disappear Before the Candy

Ely Rechard
Easy Halloween pretzels made with candy melts, sprinkles, and googly eyes. Salty-sweet, festive, and perfect for parties.

Ingredients
  

  • Mini pretzels twists or rods
  • Candy melts white, orange, black
  • Halloween sprinkles
  • Candy eyes
  • Crushed Oreos optional
  • Parchment paper

Instructions
 

  • 1. Line a baking sheet with parchment paper.
  • 2. Melt candy melts according to package instructions.
  • 3. Dip pretzels or drizzle melted candy over them.
  • 4. Add sprinkles, candy eyes, or toppings before the candy sets.
  • 5. Let sit until fully hardened, about 15 minutes.
  • 6. Store in an airtight container.

Notes

You can use gluten-free pretzels.
Melted chocolate chips with coconut oil can replace candy melts.
Let kids help with decorating for a fun family activity.