Christmas Popcorn: Easy & Festive Snack for Holiday Gifting
You're going to love this one imagine the sweet crunch of popcorn coated in silky white chocolate, scattered with salty pretzels, colorful candies, and sparkly sprinkles. It's quick, jolly, and ready to steal the show at every holiday movie night or gift exchange!
Ingredients
- 8 cups popped popcorn plain or lightly salted
- 12 oz white chocolate chips or candy melts
- 1 cup red and green M&Ms
- 1 cup mini pretzels lightly crushed
- 2 –3 tbsp holiday sprinkles
- Optional: mini marshmallows crushed candy canes, or cereal (Cheerios or Chex)
Instructions
- Prepare all ingredients before starting. Line a baking sheet with parchment paper or use a large mixing bowl.
- Melt white chocolate in a microwave-safe bowl in 30-second intervals, stirring until smooth (about 1½ minutes). Optionally stir in 1 tsp coconut oil for a smoother drizzle.
- Spread popcorn out and drizzle with ¾ of the melted chocolate. Toss in half the M&Ms, half the pretzels, and a few sprinkles. Mix gently to coat.
- Add remaining M&Ms, pretzels, and a big shake of sprinkles while chocolate is still tacky. Drizzle the rest of the chocolate over the top.
- Let set at room temperature for 30–45 minutes until firm. Break into chunks and enjoy!
Notes
Work fast while the chocolate is melted so toppings stick. Use parchment for easy cleanup. Store in airtight containers at room temp for up to 5 days. Great for gifts, parties, or cozy nights in!