Air Fryer Zucchini
Air Fryer Zucchini is a quick, tender-crisp side that pops with simple seasoning, perfect for busy weeknights or a crunchy snack.
Ingredients
Veggies
- 2 pcs zucchini, sliced
Oil & Seasoning
- 1.5 tbsp olive oil
- 0.5 tsp salt
- 0.25 tsp black pepper
Spices
- 0.5 tsp garlic powder
- 0.5 tsp paprika
Instructions
Preparation
- Preheat air fryer to 400°F.
- Slice zucchini into even pieces.
- Toss zucchini with olive oil and seasonings.
- Arrange zucchini in a single layer.
Cooking
- Air fry for 8–10 minutes, shaking halfway.
- Serve immediately.
Notes
Cut zucchini into even slices for uniform cooking. Don’t overcrowd the basket; a single layer gives the best crisping. Shake or flip halfway to brown both sides evenly. For extra crisp, pat slices dry before seasoning.