Can I make them ahead of time?

Yes, and I recommend it. Make them up to 5 days in advance and store them in an airtight container.

What if I don’t have candy melts?

Use regular chocolate chips with a bit of coconut oil for shine. You can also add food coloring gel to white chocolate.

Absolutely. Just use gluten-free pretzels and double-check your candy toppings.

Easy Halloween pretzels made with candy melts, sprinkles, and googly eyes. Salty-sweet, festive, and perfect for parties.

Mini pretzels (twists or rods)

Candy melts (white, orange, black)

Halloween sprinkles

Candy eyes

Crushed Oreos (optional)

Parchment paper

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1. Line a baking sheet with parchment paper.

2. Melt candy melts according to package instructions.

3. Dip pretzels or drizzle melted candy over them.

4. Add sprinkles, candy eyes, or toppings before the candy sets.

5. Let sit until fully hardened, about 15 minutes.

6. Store in an airtight container.

You can use gluten-free pretzels.

Melted chocolate chips with coconut oil can replace candy melts.

Let kids help with decorating for a fun family activity.